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Broiled Salmon
Serves 4
Ingredients:
4 salmon fillets, 6-8 oz ea, skin off
1T olive oil
Salt and pepper to taste
Method:
Preheat oven on broiler setting. Spray a baking dish
with non-stick spray. Rub the salmon with olive oil
and season with salt and pepper. Place in the baking dish and put on the
center oven rack. Cook for about 15 minutes or until the internal temperature
reaches 140°.
Serve and enjoy!
Menu Ideas:
Bittersweet Molten
Chocolate Cakes, Broiled
Salmon, Cole Slaw
Creamy Avocado Gazpacho,
Crispy Garlic Tofu Bites, Fresh
Peach Gratin,
Green
Tofu Dressing,
Grilled
Mahi Mahi, Grilled
Peach & Avocado Salad with Goat Cheese
Grilled
Tuna,
Herbed
Quinoa Pilaf, Mango
Black Bean Salsa, Millet
Yam Cakes
Penne
Pomodoro, Poached
Pears, Quinoa Tabbouleh, Roasted
Beet Salad
Roasted Tomato Salad, Salmon
Cakes, Soy
Ice Cream, Tabouli
Salad, Tofu
Stir Fry,
Tofu
Remoulade, Turkey
Sausage, Verdue
Misto
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